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Manzoor H.


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Effect of Roasting on the extent of heavy metals present in dry fruits Manzoor H. Rehman I.
Effect of Roasting on the extent of heavy metals present in dry fruits
Exposure of heavy metals to humans has risen continuously through the contaminated diet. The objective of the research is to determine the concentration of Cu, Cr, Ni, Pb, Co and Cd in dry fruits. Ten samples of dry fruits i.e Almond (P. amygdalus), Hazelnut (C....
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