AHMAD M.
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Библиография книг автора
AHMAD M.
TARIQ M.
Production System: Growth and Carcass Composition of Lohi Lambs
Pakistan is an important sheep producing country and it ranks 11th in sheep population in the world. The data was collected on the parameters as, weight gain, feed intake and growth rate.The results show that the effect of CONC.diet was significant on daily dry matter intake (P=0.001), feed conversion ratio(P>0.05), daily weight gain (P>0....
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AHMAD M.
CHARACTERIZATIONS OF SOME DISCRETE DISTRIBUTIONS
The characterization of distribution is useful for selection of adequate distribution to describe the observed values obtained in an experiment and is one of the methods of finding the distribution. Chapter 3 and 4 are concerned with the characterization developed by Kemp and Kemp (2004) and Ahmad and Roohi (2004)....
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AHMAD M.
Design and Model Based Sampling Inference
The problem of sampling with probability proportonal to a size measure and with some control over the probabilities of joint selection of pair\"\"s of units has a history that goes back to about 1943....
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AHMAD M.
Ashraf M.
Removal of Acid Yellow Dyes From Aqueous Solution By Typha Angustata L
Botany I rank with the most valuable sciences, whether we consider its subjects as furnishing the principal subsistence of life to man and beast, delicious varieties for our tables, refreshments from our orchards, the adornments of our flower borders, shade and perfume of our groves, materials for our buildings, or medicaments for our bodies....
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AHMAD M.
Influence Of Varying Fish Densities On Pond Nutrient Dynamics
Like many other issues the third world countries also facing a serious problem of unavailability of quality food. The issue can be addressed by finding out the cost effective food sources that can be achieved from minimum inputs....
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AHMAD M.
Munir A.
Wheat Salt Tolerance
This book was an effort for wheat improvement under salinity stress.One hundred and eighty seven wheat genotypes were evaluated at germination, vegetative and maturity stage under 200, 250 and 300 mM NaCl stress.Various morphological and molecular markers were utilized to screen salt tolerant cultivars....
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