Ken Hom is widely regarded as the world\"s leading authority on Oriental cuisine, and with the Complete Chinese Cookbook, he has created a seminal collection of his best-loved dishes. Beautifully illustrated with full colour photography, and popular favourites and new tastes to discover, this is the perfect addition to anyone\"s kitchen shelf....

Книга предлагает познакомиться поближе с китайской кухней, загадочной, но вполне доступной. В ней приоткрываются некоторые ее секреты, например, совершенно особенные соусы и, конечно, обязательность соответствующего внешнего вида продукта и блюда....

Northern Thai Chicken Noodle Soup, Crackling Chinese Roast Pork, Peking-Style Caramel Walnuts, and moreKen\'s favorite quick and simple Chinese recipes collected here are perfect for a cozy after-work meal....

From light veggie meals to spicy beef or seafood, something for every occasion Offering a broad range of recipes including curries and salads, modern and traditional, plus appetizers, snacks, and side dishes, this book offers an amazing selection of taste, ingredients, and style, all made in the wok....